돼지국밥 (K-Pork Soup Meal Kit)
제품 설명/Product Description:
Weight: 960 g (34 oz)
Portion: 1인분/1 Serving
***냉동식품/Frozen***
재료법:
밀키트를 먼저 해동해주세요.
사골육수를 냄비에 끓여주세요.
진공된 수육 고기와 내장 고기를 육수와 함께 끓여주세요.
부추무침은 마지막에 넣어주시면 됩니다.
Cooking Instructions:
Thaw frozen meal kit first, then cut open broth package and bring to boil in a pot.
Add pork parts into boiling broth and lower heat and boil for 5 minutes.
Add seasoned chives, then lower heat and boil for last 5-10 minutes.
Add green onions and serve with rice.
Ingredients: 사골 육수 (ox-bones, water, salt) [ox-bone broth], 목심살 (pork butt), 부추 (chives), pork stomach (…), 새우젓 (salty fermented shrimp), 참기름 (sesame oil), 마늘 (garlic), 고추가루 (gochugaru)
제품 설명/Product Description:
Weight: 960 g (34 oz)
Portion: 1인분/1 Serving
***냉동식품/Frozen***
재료법:
밀키트를 먼저 해동해주세요.
사골육수를 냄비에 끓여주세요.
진공된 수육 고기와 내장 고기를 육수와 함께 끓여주세요.
부추무침은 마지막에 넣어주시면 됩니다.
Cooking Instructions:
Thaw frozen meal kit first, then cut open broth package and bring to boil in a pot.
Add pork parts into boiling broth and lower heat and boil for 5 minutes.
Add seasoned chives, then lower heat and boil for last 5-10 minutes.
Add green onions and serve with rice.
Ingredients: 사골 육수 (ox-bones, water, salt) [ox-bone broth], 목심살 (pork butt), 부추 (chives), pork stomach (…), 새우젓 (salty fermented shrimp), 참기름 (sesame oil), 마늘 (garlic), 고추가루 (gochugaru)
제품 설명/Product Description:
Weight: 960 g (34 oz)
Portion: 1인분/1 Serving
***냉동식품/Frozen***
재료법:
밀키트를 먼저 해동해주세요.
사골육수를 냄비에 끓여주세요.
진공된 수육 고기와 내장 고기를 육수와 함께 끓여주세요.
부추무침은 마지막에 넣어주시면 됩니다.
Cooking Instructions:
Thaw frozen meal kit first, then cut open broth package and bring to boil in a pot.
Add pork parts into boiling broth and lower heat and boil for 5 minutes.
Add seasoned chives, then lower heat and boil for last 5-10 minutes.
Add green onions and serve with rice.
Ingredients: 사골 육수 (ox-bones, water, salt) [ox-bone broth], 목심살 (pork butt), 부추 (chives), pork stomach (…), 새우젓 (salty fermented shrimp), 참기름 (sesame oil), 마늘 (garlic), 고추가루 (gochugaru)